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504 hours)
An enticing blend of column still rum from the Dominican Republic and high ester pot still rum from Jamaica
and then we pour it into different freshly charred barrels to mature for a second time
maintaining notes of toasted wood and in turn the notes of walnut
Now produced in Kentucky from extra-aged barrels stored in prime warehouse locations
Charbay Brandy No. 89 massenez 504 hours)Crafted in Ukiah California, Brandy No. 89 is a classic that was distilled during the winter of 1989 and was aged for 24 years in Limousin oak. You'll enjoy caramel, toasty vanilla aromas and flavors with a touch of clove Layer after layer unfolds with each sip. The finish is full with long, lingering flavors. This is an ancient art form: the Alambic Charentais sorts out the men from the boys because 'you live with how you make those cuts'. Other
